Wednesday, May 11, 2016

a gourmet meal straight out of your kitchen!

         Ever wanted a gourmet burger but don’t want to go out to eat one? Well it’s not too difficult to make, give it a try! You can start by preheating an outdoor grill on medium-high heat and lightly oil the grate. Then, mix in the ground chicken, add 1/3 cup cilantro, Cheddar cheese, garlic, jalapeno pepper, lime juice, cumin, paprika, salt, and pepper together in a bowl; and now shape them into 4 patties.
         Once that is done, cook the patties on grill until the bottom has turned brown. Let them sit for about 3 to 4 minutes, then flip the burgers and top them with a slice of Cheddar cheese or any cheese of your choosing. Continue cooking until no longer pink in the center, 1 to 2 minutes more. Once you think that they are ready, put the burgers onto a plate to rest until the juices are reabsorbed into the meat, so for about 3 minutes. Now you are almost done, put burgers onto split buns and top with guacamole and cilantro for a real punch of flavor! Now you are done and ready to enjoy your meal!

       1 1/2 pounds ground chicken
1/2 cup minced yellow onion 
Onions Yellow/Brown
1/3 cup minced fresh cilantro
1/3 cup shredded Cheddar cheese
2 cloves garlic, minced
1 jalapeno pepper, seeded and minced
1/2 lime, juiced
1 teaspoon ground cumin
1 teaspoon paprika
1/2 teaspoon Kosher salt
1/2 teaspoon ground black pepper
4 slices Cheddar cheese
4 hamburger buns, split and toasted 
Hamburger Buns Pretzel Style        

1/4 cup guacamole, or to taste

4 teaspoons chopped fresh cilantro, or to taste


  1. Yes! Yes! Yes! Definitely trying this recipe!

  2. I will definitely try this recipe a well. The chopped cilantro sounds like a nice touch!

  3. Dope. I love burgers. This is a must-have.